Besides Dutch Ovens - the Hesslebach's product line includes - Braiser Pans and Grill Pans, with the same manufacturing process. Hesslebach cooks uniformly with high thermal conductivity and heat conservation - that keeps food fresh and tasty. It makes cooking easier, healthier and with more taste. The internal fusing of the coating, ensures the ultimate protection from abrasion and ease of cleaning.
Braising pans are one of the most versatile pieces of cooking equipment in the kitchen. Both pans have a black-coated cooking surface, creating a culinary advantage for better braising, and browning. Cast Stainless Steel possesses exceptional heat-retaining qualities, so the cookware heats evenly throughout. Besides the great thermal conductivity... it's lighter, stronger, rust-resistant, and does not generate harmful substances when heated to high temperatures.
Grill pans have become an increasingly popular type of cookware that allows you to cook delicious, meat and vegetables with the perfect char-grilled lines. Cast Stainless Steel possesses exceptional heat-retaining qualities, so the cookware heats evenly throughout. Besides the great thermal conductivity... it's lighter, stronger, rust-resistant, and does not generate harmful substances when heated to high temperatures.